Designed to perfection!
Thermo Ecological Rotisserie Ovens
Carbon / Charcoal or Gas
This innovative Ecological Oven design CHEF MARTINI ®, reduces the use of Carbon/Charcoal 50% and minimize use of fuel for its ignition. Our ovens are stainless steel.
The tray with the carbon is located laterally behind the rotor with the chickens. Under the rotor with chickens is a tray that receives the fat that falls. In this way, by not having the fat fall directly to the carbon/Charcoal, it avoids the contamination of the skin and meat during its cooking this ensures that the chicken is cooked evenly and in a healthy way.
This oven design prevents contamination of the environment and does not generate smoke. Making it easier to clean and maintain the filters; reducing the accumulation of fat in the exhaust duct and the risk of fires initiated in this area.
We can build the ovens under your own specifications (Carbon/Charcoal or Gas) and capacity for 36 - 40 o 48 Chickens and deliver to your store door (DDP).
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Perfectly Handmade, taking care of every single detail for local and international shipping.
Lifetime warranty
Stainless Steel
BUY THE ONE FOR YOUR BUSINESS
Rotisserie Ovens and Rotisserie Sauce CHEF MARTINI ® All in one single place!
Ecological and Energy efficient ovens
Built to save cooking time, energy and our environment; this is the perfect solution since our ovens do not cause serious environmental damages, eliminating the pollution caused by conventional ovens that burn charcoal, wood or the gas and electrical ovens that have fumes evacuating system.
Our Thermo Ecological Ovens provides a sustainable and safe way of cooking.
Big saving and great production:
- Cooking time: 45 minutes. (Conventional ovens use over an hour +).
- Less use of Electricity: Powered by 1/2 or 1/3 HP Motor.
- Minimum use of carbon: The chamber back wall is protected with
refractory bricks. It helps to retains the heat inside longer and even.
- Completely low fuel: There is a gas torch for coal ignition that is
used to start up the oven.
Thermo Ecological System:
1. Tray to collects burned fat.
2. Tray to collects recyclable grease.
3. Protection of refractory bricks.
4. Carbon or Charcoal chamber.
Perfect for Commercial Business, Restaurants:
- Our Ecological Oven,
- Our Exclusive Rotisserie Sauce,
- Your Chicken!
For our Rotisserie Marinade Sauce, our plants produce more that 60 tons daily, we can supply 5 gallons buckets in our bulk program.
Please contact us for quotes: FOB, CFR or CIF.
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Chef martini llc
HEADQUARTER - usa
international sales
PO Box 99806
Raleigh, nc 27624 - usa
Telephone: +1 (877) 833 6644
eMail: Contact@ChefMartini.us
Chef martini eirl
office in southamerica
wholesales - export/import
MAGDALENA del mar
LIMA - PERU
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